3 N Wisconsin St
Elkhorn, WI 53121
Tue - Sun: 11:30 am - 2 pm
11:30 am - Close
Tue - Thur: 5:00 pm - 9:30 pm
Fri: 5:00 pm - 10:30 pm
Sat: 4:00 pm - 10:30 pm
Sun: 4:00 pm - 9:00 pm
Lounge & Appetizers
Exotic Creations of the Tropics
Quench your thirst with one of these Moy specialties!
A potent vaseful of rums, liqueurs and fruit juices. “Let the buyer beware!”
A snowy concoction of white rum, coconut and pineapple.
HAWAII PINEAPPLE PASSION
Exotic rum blended with pineapple and fine liqueur. “Lethal, but smooth.”
“A tropical tradition.” A Jamaican formula direct from Montego Bay.
Means “The Best” in Tahitian. Old Jamaican rum makes this so!
Honolulu’s favorite libation. Light rum and fruit juices concocted to sting with delight.
A real dirty stinker! Devilish rums, liqueurs and fruit juices.
With sloe gin, dry gin and fresh lime - an international favorite.
The best of gin with liqueur. “Like the breeze of Hawaii night.”
Gin, apricot brandy, fruit juice. “A toast to the Caribbean Sea.”
TSING TAO BEER • KINSIN PLUM WINE
COMBINATION APPETIZER (for two)
Egg roll, barbecued ribs, crab rangoon, Bali-Miki and Cantonese fried shrimp (Additional per person)
EGG ROLLS (2)
Small chunks of chopped barbecued pork, celery, cabbage and a touch of peanut butter in egg roll wrapper.
Small chunks of chopped barbecued pork, celery, cabbage, and a touch of peanut butter in egg roll wrapper.
Slivers of beef tenderloin on a miniature bamboo spear.
CANTONESE FRIED SHRIMP
Deep fried in egg batter to a golden brown - juicy and delicious!
Deep fried to a golden brown in egg batter.
CRAB RANGOON (4)
Pasty shell stuffed with crab meat and cream cheese.
POT STICKER (6)
Pan-fried pork dumpling served with soy sauce and vinegar.
Delicious homemade soups carefully prepared with the finest Oriental seasonings.
WONTON SOUP • EGG FLOWER SOUP • CHICKEN RICE SOUP
VEGETABLE SOUP • HOT & SOUR SOUP
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